Whether you’re looking for a pie recipe that has an ethnic feel, or just want to try something different, you’ll love this Black Folks Sweet Potato Pie Recipe. It’s easy to make and tastes fantastic!
Prepare the sweet potatoes
Whether you’re looking for a dessert that is a little bit more traditional than pumpkin pie, or you want something a little more exciting, you can easily make a sweet potato pie with the help of these easy steps. There are a few simple ingredients you can use to make a delicious pie that you and your family will enjoy.
First, you need to start by preparing the sweet potatoes. You can either boil them or mash them. If you’re preparing them in the oven, you can leave them to cook until they’re soft. If you’re using a microwave, you should mash them after they’ve been cooked.
Once the sweet potatoes have been prepared, it’s time to mix them with the other ingredients. You can either do this with a hand-held mixer, or you can use an electric one. Once everything is combined, you can add the eggs and evaporated milk. Then, you can put the mixture into a pie crust and let it cool. Then, you can garnish your pie with some whipped cream. You can also try adding some pecans to the pie filling to give it a delicious and unique flavor.
If you’re making your own pie crust, you need to make sure the fat is cold. You can use butter or brown sugar. This will help to give the crust a flaky texture. You can also add some dried beans to the dough, which will help to give it a crisp bottom.
You can serve the finished pie in a dish, or you can store it in a container in the refrigerator. If you’re planning on serving the pie more than a few days, it will be a good idea to put it in the freezer. This will help to keep it fresh and make it last longer.
You can also try making a pie that uses a store-bought crust, which will save you a lot of time. If you’re not a fan of baking, you can buy frozen store-bought pie crust instead. After you’ve rolled out the crust, it should be placed in the freezer for a couple of hours before filling the pie. This will ensure that the pie will stay chilled and will keep well for several days.
After the pie is ready, you can sprinkle a few cinnamon flakes on top. If you’re preparing a southern sweet potato pie, you can serve it with some ice cream. You can also use the leftover filling to make miniature pies.
This recipe for a black folks sweet potato pie is an easy recipe to follow. It’s a true southern dish and contains three key spices. You can enjoy it as a dessert or as an appetizer.
When you’re preparing the sweet potatoes for this recipe, you need to make sure they’re pierced with a fork or knife. This will allow the mixture to blend with the potatoes, which will result in a smoother pie.
Make the filling
Using the traditional ingredients of sugar, butter and eggs, Black folks sweet potato pie is a classic Southern dessert. Its delicious, creamy filling is a family recipe that has been passed down for generations. It is rich and decadent, with an intense, caramelized flavor and a hint of vanilla extract. The dessert can be served at room temperature or chilled. It is a great addition to any dinner menu.
This traditional sweet pie is easy to make and requires very few ingredients. A few simple spices can be added to the filling to enhance the taste. The pie can be decorated with whipped cream or cinnamon sprinkled on top. It’s a perfect dessert to serve on Thanksgiving or Christmas.
For the pie crust, you can roll out and refrigerate the dough. You can also buy a pre-made frozen store-bought pie crust and save time. You can use a hand mixer or a powerful blender to mix the sweet potatoes and other ingredients. Then you can pour the mixture into the pie crust and bake.
For the topping, you can mix sour cream with whipped cream. Or you can add some chocolate sauce or marshmallows to the pie. You can use some of the leftover pie filling to create a miniature sweet potato pie. You can also zested some ginger into the filling.
For the pie, you’ll need 3 cups of pureed sweet potatoes. You can also mix in nutmeg or cinnamon. Then you can add about 7 tablespoons of melted butter to the mix. You can also mix in evaporated milk, which will add creaminess to the pie. You can also use canned evaporated milk for the recipe.
You’ll need to let the pie cool for about 30 minutes before sprinkling on the topping. To get a crisp bottom, you can use pie weights or parchment paper. You can also freeze the pie for up to three months.
You can serve the pies at room temperature, but they are best eaten cold. To keep the pie from drying out, you can put it in the refrigerator for a few hours. It’s also good to store the pie in an airtight container. The leftovers will last for about three days.
For the crust, you’ll need a 9 inch pie shell. You can either roll out the pie crust and refrigerate it, or you can buy a pre-made frozen pie crust. It’s important to keep the fat in the pie crust solid. If the fat is melted or soft, the pie will have a softer and less flaky crust. You can also use dried beans to help achieve a crisp bottom.
To make the custard, you’ll need eggs and milk. The eggs will bind the ingredients together and give the pie a nice, light texture. You can also use a whisk attachment on your mixer to whip the cream until stiff peaks form. When it’s done, you can cover the pie with plastic wrap and let it chill in the refrigerator.
Bake the pie
Among African American traditions, the black folks sweet potato pie is an old fashioned soul food classic that is also antioxidant rich. This sweet dessert is a combination of creamy filling, buttery pie crust, and warm spices. The recipe was passed down through the generations, and it is an important part of African American culture. Traditionally served during the holidays, this dessert is associated with generations of African American cultural memory.
The recipe for the black folks sweet potato pie is a classic and is easy to make. This pie is a popular choice at family gatherings. It is a great way to celebrate African American heritage. This dessert can be made ahead and stored in an airtight container in the refrigerator for up to three days.
For the best flavor, bake the sweet potato pie in a preheated 350 degree oven for about thirty-five minutes. After this time, remove the foil and let the pie sit for about thirty minutes. It may take up to two hours to cool completely. After this, you can serve it with whipped cream or vanilla ice cream. You can also add candied pecans to the top.
A few simple ingredients are all that’s needed for this tasty dessert. The main ingredient is the pie crust, and it can be purchased frozen or baked from scratch. A few ground spices can be added to the pie for extra flavor. You can also add evaporated milk to the filling for a richer flavor.
For a truly custardy pie, you’ll need eggs to bind the filling. Adding a bit of flour will help with this process. The ingredients should be mixed well, and then poured into the crust. You’ll want to leave a little room around the edges of the pie for the next slice.
To create a flaky crust, you’ll need to add some cold butter to the flour. You should also combine the butter with the sugar and spices. If you’re making the pie from scratch, you’ll have to flash bake the dough before you place it in the pie pan. This will prevent the pie from puffing up during the blind baking process.
Another interesting tidbit about the black folks sweet potato pie is that it was associated with Diana Ross in the movie The Wiz. Although the original recipe was not very complicated, it has been modified over the years. The new version includes more of the sweet potato’s flavor.
If you’re planning on making the black folks sweet potato pie for a holiday, you can make it a day or two ahead of time. You can even freeze it for up to three months. You can keep it in an airtight container in the refrigerator, or you can put it in a microwave for twenty seconds to heat it up.