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PF Chang’s Orange Chicken Recipe

If you’re looking for a delicious orange chicken recipe, you’re in luck! PF Chang’s has created a tasty, healthy recipe that you can easily prepare for your family.


PF Chang’s Orange Chicken is one of their more popular menu items. This is a Chinese takeaway dish with a little bit of a kick. It is served with orange slices and a sweet chili orange peel sauce. You can make a version of it at home, using the same ingredients, which are pretty easy.

To get the most out of this orange chicken recipe you need to prepare the ingredients, cook them in the right order and then eat them. The best part of this meal is that it can be stored in the freezer for up to three months.

There are many versions of this popular takeaway dish, including Trader Joe’s, Panda Express and even PF Chang’s. These include the standard fare of a crispy skinned breast in a tasty orange sauce, accompanied by rice, crisp vegetables and a tasty glazed edamame. If you are looking for an easier and healthier version, you may want to consider an air fryer. Using a small amount of canola oil, you can fry the chicken in a few batches for just a few minutes each. When you’re done cooking, you can reheat your dish in the microwave, a bowl in the oven or just about any other heat source.

One of the main ingredients of this dish is the orange, which is used to coat the chicken before deep frying. The peel of the orange is an excellent addition for a healthy snack. However, keep in mind that the peel contains pesticides and will upset your stomach if you eat too much. Fortunately, a good quality, organic orange will be your best bet.

A few other ingredients to try out in this dish are sesame seeds, chili flakes and red pepper flakes. These should be mixed into the sauce. You can also add a little sliced green onion to the mix to give it a boost. Finally, you can even garnish your meal with a sprinkling of scallions to really make your dish pop.

Using the PF Chang’s Orange Chicken recipe, you can recreate the restaurant’s version at home. While you will not have the same level of authenticity, you can make a version of this dish that is just as tasty and a fraction of the price. With a few minor tweaks, you will be able to enjoy a taste of PF Chang’s without all the calories.

The best thing about this is that you can enjoy it at your own dining table, with the family. Depending on your cooking skill set and the size of your family, you can choose to cook the meal in large batches, or just cook one serving at a time. As long as you follow the instructions carefully, you should be able to have a delicious, healthy meal on the table in less than 30 minutes.


If you’re craving orange chicken from the PF Chang’s menu, you’ll be glad to learn that you can make it at home. It’s an easy meal to prepare, especially if you buy it frozen. You’ll also be happy to know that it’s healthier than its deep-fried counterpart. With some ingredients, you can even make it on the stovetop, as long as you follow the proper instructions.

The secret to achieving crispy chicken is maintaining the temperature of the oil. You should use a wide, deep pan for this recipe. This will also help to ensure that you get the right amount of moisture. Once your chicken is cooked, remove it from the pan and place it in a spider to drain the excess oil.

One of the most popular items on the PF Chang’s menu is the Orange Chicken. It’s made with boneless, skinless white meat chicken glazed with a spicy orange sauce. Along with the chicken, it’s topped with vegetables such as carrots, edamame, and water chestnuts. Among the ingredients in this dish are sesame seeds.

There are several ways to prepare the sauce for the Orange Chicken. You can make it from scratch, or you can buy a sauce from the supermarket. Regardless of which way you choose, the end result should be a delicious orange sauce that can be used to top rice, noodles, or any other Asian dish. However, it’s always best to have your own fresh sauce prepared, as many commercial versions contain ingredients that may be laden with pesticides.

To prepare the best orange sauce, you’ll need to add a few key ingredients. For example, you can use a mixture of orange juice, corn starch, and arrowroot flour as a thickening agent. Other ingredients include a bit of brown sugar, soy sauce, and sriracha. When you combine all of the ingredients, you should get a thicker, more pronounced taste.

Another option is to add a few strips of fresh orange peel to your orange sauce. This will give you a fresh, citrus flavor that will add some much needed vitamins and nutrients. Be careful not to overdo it though, because too much orange peel will upset sensitive stomachs.

Another method to prepare the best orange sauce is to heat it in the microwave. A small saucepan is ideal for this step, but you can also use your air fryer. Just set it to 400 degrees and let it heat for 3 to 5 minutes. After that, you should serve the sauce over a bowl of hot, cooked rice.

Of course, the recipe for the best orange chicken won’t be complete without some scallions and sesame seeds to garnish it. Depending on your preferences, you can also add some chili flakes for a little more kick. But overall, the best orange sauce is the simple one.

Reheating air fryer orange chicken

Reheating air fryer orange chicken is a fast and easy way to make a delicious dinner. You can reheat the leftovers in the microwave or in the oven. This is a healthier alternative to takeout.

Air frying is a quick and healthy way to cook chicken. The chicken is crispy on the outside and juicy on the inside. Using little oil, the chicken comes out of the air fryer with a sweet citrus flavor. Serve it with rice, noodles, and oil free salad dressing. It’s a great weeknight meal.

When you have leftover orange chicken, you can store it in the refrigerator or freezer. However, you should thaw it before reheating it to ensure that it remains crisp. If you decide to reheat it in the microwave, it’s best to reheat it separately from the sauce. A microwave can quickly denature the taste and texture of the chicken. Alternatively, you can store the orange sauce in the freezer and reheat it in the microwave later.

Orange sauce is a great addition to the chicken. The sauce is sweet and has a wonderful Asian flavor. To enhance the dish, you can mix in red pepper flakes and minced garlic.

Before you reheat orange chicken in the oven, it’s important to pre-heat the pan. You can add some chili, rice vinegar, or honey to the pan. For extra flavor, you can add sesame seeds.

After cooking, remove the chicken from the pan and place it on a baking sheet. You can also wrap it in aluminum foil. The aluminum foil will prevent it from getting soggy. Check the temperature of the chicken using a meat thermometer. It should be at least 165°F.

Orange sauce can be stored for up to three months in a sealed container in the refrigerator or freezer. When you’re ready to reheat the sauce, heat it in the microwave for about a minute.

After the sauce has heated, toss the cooked orange chicken with the sauce. Remove it from the heat and serve. The orange sauce can be reheated on the stovetop, but it may take a few more minutes than in the microwave.

Another option is to store the leftovers in an airtight container or shallow plastic gallon zipper bag. If the sauce has gotten too dry, you can reheat it in the microwave. Depending on the quantity, you can reheat it for 30 seconds to one minute. Make sure to shake the container so that the chicken pieces are evenly coated with the sauce.

When reheating air fryer orange chicken, it’s important to follow the recipe to the letter. Leaving out the cornstarch or sugar will change the consistency and flavor of the sauce. Additionally, overcrowding the basket may result in undercooked chicken. In order to avoid this problem, you should space the chicken pieces out and not overcrowd the basket.

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