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Panda Express Honey Walnut Shrimp Recipe

If you’re looking for a quick and easy dish to make for your family or a special dinner party, then look no further than this Panda Express Honey Walnut Shrimp recipe. These shrimp are served with a sauce made with honey and walnuts and are sure to delight your taste buds!


Panda Express Honey Walnut Shrimp is a delicious dish that can be made at home. The recipe is easy to follow and makes a great dinner for the entire family. It can be served with rice, chow mein or even a side salad. Whether you’re hosting a party or just enjoying a savory lunch, this recipe has you covered.

The sauce is key to making this dish. You’ll want to be sure to include the honey-sweetened condensed milk combo. If you’re feeling more adventurous, you can add in a bit of red pepper flakes for added heat.

First, you’ll need to dredge the shrimp in a bit of cornstarch. Once the shrimp are coated, you’ll need to fry them. Make sure to shallow fry them for three minutes on each side. This will keep them crisp and prevent them from becoming soggy.

When you’ve finished frying, you’ll want to remove the shrimp from the oil. You’ll also want to serve them with a halved walnut on top. Adding walnuts to your shrimp will give them a sweet and nutty flavor that complements the sweet and tart sauce.

After the shrimp are cooked, you’ll need to toss them in a honey-sweetened sauce. You can add a bit of lemon juice or even apple cider vinegar to the mix. However, you’ll need to be careful with the amount of liquid.

If you’re serving the shrimp as an appetizer, you’ll need to add in a bit of hot sauce. You can use mayonnaise or even mirin if you’re following a gluten-free diet. But, you’ll need to make sure that you don’t overcook your shrimp, which can lose their crispiness.

Finally, you’ll need to stir in a few green onions to the mix. These will give the dish a nice touch of color. A few roasted walnuts will add a nutty and sweet flavor to the meal as well.

While the Panda Express Honey Walnut Shrimp is not the healthiest dish on the menu, you’ll find that it’s a tasty treat that’s sure to please. For a healthier version, opt for fresh shrimp instead of frozen.


Panda Express’ honey walnut shrimp is an excellent choice for a snack or a meal. It is sweet, salty and spicy and can be a great treat for your family.

The dish is easy to make and takes only a few minutes. You’ll need a few ingredients. Some of them can be purchased at your local grocery store.

Firstly, you’ll need a handful of walnuts. Walnuts are delicious and add a nice nutty flavor to the dish.

Next, you’ll need a small saucepan. Add water, sugar and walnuts to the pan. Heat over medium heat for two minutes. Toss the shrimp in the sauce and the walnuts.

Finally, you’ll need a deep bowl. Dip the shrimp in the batter and deep fry them. After frying, remove them from the oil and let them cool. This is one of the quickest ways to cook a tasty dish.

When reheating, it’s best to reheat your honey walnut shrimp in the oven. If you want to make it keto friendly, you can use a tbsp of maple syrup. For a more traditional recipe, try using distilled white vinegar.

Alternatively, you can use panko. To make this gluten free, replace the cornstarch with arrowroot. In addition, you can omit the egg whites.

In order to make your honey walnut shrimp recipe more interesting, you can add a few more ingredients to the sauce. You can use a few different types of nuts. You can even try candied walnuts. A jar of chile crisp oil is another option.

Honey is also a good ingredient to add to the dish. It adds a nutty flavor to the walnuts and a nice sweetness to the sauce.

Although the recipe uses honey, you can substitute it for other ingredients to create a healthier version. Other ingredients you might use include stevia, maple syrup, and avocado oil.

You can serve the dish with rice, chow mein or a tangy salad. For more information, check out the following links. Whether you are making this recipe yourself or ordering it from the restaurant, it is a delicious and healthy food.

Preheating the oven to reheat

Reheating the panda express honey walnut shrimp recipe is a great way to prepare the delicious dish, and also prevents overcooking and stale leftovers. However, you should keep in mind that you need to pre-heat your oven to reheat the dish.

You can reheat the dish in a microwave or you can cook it in your oven. If you choose to reheat the dish in the oven, you need to make sure you use a low temperature to prevent the food from getting soggy.

When you are heating the dish, you should prepare the sauce beforehand. In the sauce, you can include mayonnaise to make it extra creamy. You should also add honey to the sauce.

To make the sauce, you should first mix the honey, mayonnaise, and condensed milk together. Then, you can add the shrimp to the sauce.

After heating the dish, you should let it cool for about 5 minutes. You can then reheat it in the oven for 15 minutes. This will ensure that the shrimp is hot, crispy, and still delicious.

During the reheating process, you should try to flip the shrimp halfway through the baking. This will help prevent the batter from becoming soggy.

Depending on the size of the shrimp, it will take about 2 minutes to fry. For a larger batch, you can cook the shrimp in several batches. Remember to turn them occasionally and place them on a cooling rack to drain off the excess oil.

After reheating the dish, you can serve it with steamed rice. It is a meal that can be served as part of a Chinese banquet or as an appetizer.

Honey walnut shrimp is a traditional Cantonese dish that originated in Hong Kong. According to the Panda Express website, the shrimp contains 35 grams of carbohydrates, 440 mg of sodium, and 23 grams of fat.

To prepare the dish, you will need to prepare the shrimp, the sauce, and the walnuts. Generally, the shrimp is cooked in a stir-fry style, which is similar to the Japanese tempura.

Honey walnut shrimp is a delicious dish that can be eaten as a healthy alternative to the original.

Can’t find Japanese mayo?

Panda Express Honey Walnut Shrimp is one of the most popular dishes on the menu. It’s crispy, tangy, and sweet. Besides, it’s delicious and easy to make!

Honey walnut shrimp is a Chinese dish that originated in Hong Kong. The shrimp is light and fluffy and has a crisp, sweet coating. There are many variations of this dish. Some of the most popular include glazed walnuts, candied walnuts, and crispy honey walnut shrimp. Whether you’re cooking for a group of friends or a family, you’ll love this dish.

You can easily adapt this recipe to a dairy-free diet. For instance, you can use a coconut-based condensed milk instead of the sweetened condensed milk. Alternatively, you can use erythritol as a sugar substitute.

You can also add scallions to the recipe. These little onions are great for adding flavor. They’re also a great garnish for the dish. If you’re looking for a tangy option, consider lemon juice.

The key to making this sauce is sweetened condensed milk. Add some of this to your shrimp before serving and you’ll get a delicious, sweet coating. Make sure you use fresh, plump shrimp. A frozen version can also be used.

Another way to add flavor is to make homemade caramelized walnuts. These can be found at a grocery store or homemade. This recipe uses equal parts of water and sugar. After cooling, the walnuts are poured over parchment paper and let dry.

If you’re unsure about what ingredients to buy, check the Asian aisle of your local grocery store. This will give you a better idea of what you need. Tempura is used for the coating. If you’re unable to find this product, you can also use cornstarch or potato starch.

While the original panda express honey walnut shrimp is sweet and tangy, you can add extra sweetness by topping the dish with candied walnuts. Don’t forget to serve these shrimp with plenty of scallions to add color and peppery flavor.

When making this recipe, be sure to have all the ingredients ready to go. A good panda express honey walnut shrimp is a quick, easy, and delicious dish.

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