HomeRecipesBlue Runner Creole Cream Style Red Beans Recipe

Blue Runner Creole Cream Style Red Beans Recipe

This recipe for blue runner creole cream style red beans is a quick and easy way to prepare a hearty southern favorite! It’s a perfect meal for Meatless Mondays or anytime you want to have a delicious, healthy and comforting dish.

Folks in Louisiana take good food seriously, and even a simple meal like beans is turned into a real taste sensation! Blue Runner Foods has been carrying on this tradition since 1918.


Red beans are not for the faint of heart, but if you can cook them right they will reward you with a well rounded dinner. These are a staple in many Southern households and are great for breakfast, lunch or a hearty dinner. You can add them to any of your favorite gumbos and soups or just heat up a bowl of plain old rice. It’s a good thing there are plenty of recipes to choose from.

Blue Runner uses some of the best ingredients to craft their famously smooth and flavorful beans. This includes a high ratio of dark to light beans and a good dose of salt and pepper. Other key ingredients include a hefty helping of garlic and onions plus some authentic Cajun spices. This recipe is sure to be a crowd pleaser and will leave you wondering where the magic happened. Whether you’re serving it as an entree or adding it to your next pot of ribs, the big red will have you a winner in no time.


The blue runner creole cream style red beans recipe is an easy way to make a delicious meal for your family. These beans are great for a quick and nutritious dinner, and they can be stored in the freezer for up to three months.

The ingredients you need to prepare this dish include smoked sausage, chicken stock, rice, red beans, and cajun seasoning. You can also add a few green onions and parsley for added flavor.

This dish is a popular southern tradition, and it is especially tasty during Mardi Gras. It is a simple and nutritious meal that takes only 20 minutes to prepare. It is also a good choice for Meatless Mondays or a quick dinner.

It is important to rinse the red beans before cooking them to ensure that they are free from excess sodium. This will help to retain their flavor and prevent them from becoming mushy.

To prepare this dish, you will need a large skillet or pot to cook the beans and rice in. You will also need a few other ingredients to help you create the perfect pot of red beans.

You can purchase a variety of ingredients online or at your local grocery store. You can also buy a packet of dried red beans to save you time and money.

If you want to save even more time, you can try soaking the dry beans before you cook them. This will make them easier to use, and it will also allow them to cook more quickly.

This dish is also a popular option for picnics, and you can easily freeze it for later use. It is also a healthy meal that can be served with a variety of different side dishes.

The best thing about this recipe is that it only requires a few ingredients and takes only 20 minutes to prepare. This makes it a great option for busy families.

This dish is a classic New Orleans dish that you can enjoy all year round. It is a healthy meal that is packed with nutrients and can be served with a variety of different sides.


If you are looking for a delicious meal that is easy to make, look no further than this blue runner creole cream style red beans recipe. This simple meal can be prepared in just 20 minutes and will provide you with a hearty, wholesome dinner that your family will love.

This quick and easy meal is perfect for busy weeknights! The combination of bacon, sausage, and the creole beans makes for a delicious and satisfying dish that will keep you full all day long.

You can also serve this dish with any of your favorite side dishes. French bread, cornbread, turnip greens, or a simple salad will complement this meal perfectly.

When cooking, be sure to use low sodium chicken broth and rinse the canned beans before using them. This will help remove most of the salt from the beans and ensure that you enjoy a healthy, hearty red bean and rice meal.

Unlike the traditional version of red beans and rice that are cooked from dried beans, this quick and easy recipe does not require you to soak the dry beans overnight. Instead, you can use a can of regular red beans or kidney beans to get the creamy consistency that you crave. Just drain the beans and mash half of them and add the mashed beans to the rest of the can.

Once you have the mash, combine all of the ingredients in a large pot. Stir the mash until well combined. Cook over medium heat until the mixture thickens to your liking.

If the beans are not thick enough, you can always add a few extra cans of beans to your cooking liquid. Just be sure to allow the beans to simmer over medium heat until all of the liquid has soaked into the beans.

This recipe freezes well, so you can make it ahead of time and have a healthy, tasty meal when you need it most! To reheat, place the red beans and sausage and cooked rice in an airtight container or sealable plastic freezer bag and store it in your refrigerator for up to 3 days.


Blue Runner creole cream style red beans are a great way to add some Louisiana flair to your meals. They are made from a blend of red kidney beans, corn, water and some authentic Cajun spices. They are a tasty treat that can be served over rice, as a side dish, or added to your favorite pot of gumbo. They have a lot of flavor and are easy to prepare.

They can be found in most supermarkets for less than $1 per serving. They have a good amount of nutritional value and are moderately processed. They are also made from all natural ingredients. They are a great choice for anyone who is watching their weight or trying to avoid a bunch of chemicals in their diet. The best part about these beans is that you can use them over and over again. This is especially true if you make a big batch and freeze it in individual servings. It is also a good idea to keep them in the refrigerator so that they last as long as possible.

Must Read